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Get ready to chase some of the Gulf Coast's most prized inshore species with Captain Jennings on this top-rated Bay St. Louis fishing charter. We're talking redfish, speckled trout, sheepshead, and flounder – the bread and butter of Louisiana marsh fishing. This ain't no tourist trap; it's a real-deal angling adventure tailored for folks who know their way around a rod and reel. Whether you're looking to put some fish in the cooler or just enjoy a day on the water, we've got you covered.
Alright, here's the scoop: You're in for a solid 6 hours of fishing action, with the option to stretch it to 8 if you're really looking to max out your day. We'll be hitting the sweet spots in the Louisiana marsh, where the fish are plentiful and the scenery's not too shabby either. Captain Jennings knows these waters like the back of his hand, so you're in good hands. We provide all the gear, so no need to lug your tackle box around. Just bring your A-game and maybe a snack or two – this trip's all about the fishing, not the catering.
Listen up, anglers – we're not messing around here. We'll be using a mix of tried-and-true techniques to put you on the fish. Popping corks? You bet. Bottom fishing? Absolutely. But we're not just sticking to one playbook. Captain Jennings will read the water and adjust our approach based on what's biting and where. If you're an old hand at this, we might even break out some more advanced methods. And if you're still learning the ropes? No worries, we'll get you up to speed quicker than a redfish hits a live shrimp.
Let's talk targets. First up, the redfish – these copper-colored bruisers are the crown jewels of inshore fishing. They pull like freight trains and can grow to over 40 inches in these parts. You'll find them tailing in the shallows or hanging around structure, ready to crush your bait.
Speckled trout, or "specks" as we call 'em, are next on the hit list. These silvery beauties with their spotted backs are a blast on light tackle. They school up, so when you find one, you've usually found a bunch. Spring and fall are prime time for specks, but we catch 'em year-round.
Don't sleep on the sheepshead. These striped convicts might look funny with their human-like teeth, but they're no joke to catch. They're masters at stealing bait, so hooking one is a real accomplishment. Winter and early spring is when they really show up in force.
Last but not least, we've got the southern flounder. These flatfish are ambush predators, lying in wait on the bottom. They're not the hardest fighters, but they're some of the best eating fish in the Gulf. Fall is flounder season, when they start moving to deeper waters for spawning.
Look, I could go on all day about the fish, but it's not just about what's on the end of your line. It's about that moment when the sun's coming up over the marsh, and you're sipping your morning coffee as we idle out to the fishing grounds. It's about the thrill of your drag screaming as a big red makes a run for it. It's about swapping stories and maybe a little friendly competition with your buddies. And let's be honest, it's about the bragging rights you'll have when you get back to the dock with a cooler full of fish.
Alright, folks, here's the deal – if you're itching to get out on the water and tangle with some of Louisiana's finest inshore species, this is your chance. Captain Jennings knows his stuff, and he's ready to put you on the fish. Remember, we're capping this at 4 anglers max, so everyone gets plenty of elbow room and personal attention. You'll need to put down a non-refundable deposit to lock in your date, but trust me, it's worth it. Give us a shout to check availability and get the ball rolling. The fish are waiting, and the time to book is now. Let's make it happen!
The bruisers of the bay, redfish are a top target for good reason. These copper-colored beauties typically range from 3-10 pounds inshore, with bull reds over 20 pounds cruising the outer bays. Look for them tailing in shallow flats or prowling near oyster reefs and marsh edges. Redfish are opportunistic feeders, so live bait, cut bait, and a variety of lures all work well. They're known for powerful runs and dogged fights, especially around structure. Fall is prime time as they fatten up for winter, but you can catch them year-round. That distinctive spot near the tail helps you identify your catch – some fish have multiple spots. The meat is excellent, with a mild, sweet flavor. Pro tip: on calm days, sight-cast to cruising reds in ultra-shallow water for an exciting challenge.

Also known as speckled trout, these inshore favorites are a staple in Bay St. Louis. They usually run 14-24 inches and 1-5 pounds, with some gators pushing 10 pounds or more. Look for them around grass flats, oyster reefs, and drop-offs, especially during their spring and fall runs. Sea trout are aggressive feeders, hitting both live bait and artificial lures with gusto. Try popping corks with live shrimp or soft plastics for consistent action. They're most active at dawn and dusk, so plan accordingly. The fight is more about quick runs than brute strength, but landing a big one is always a thrill. These fish are excellent eating too, with a mild, flaky white meat. Insider tip: focus on moving water around points and creek mouths during tide changes for best results.

These striped "convict fish" are a favorite target around Bay St. Louis, especially near structures covered in barnacles. Sheepshead typically run 1-8 pounds, with bigger ones pushing 20 pounds. They've got a mouthful of human-like teeth perfect for crushing crustaceans, so bring some fiddler crabs or shrimp for bait. You'll find them around docks, bridges, and jetties year-round, but spring is prime time when they gather to spawn. Sheepshead are notorious bait stealers, so a sensitive touch is key. Use light tackle and set the hook fast when you feel that distinctive nibble. They put up a good scrap for their size, and the white, flaky meat is delicious. Local secret: scrape some barnacles off pilings to chum them up before dropping your line.

These flat, oval-shaped ambush predators are a blast to catch in the Bay St. Louis area. Typically ranging from 15-18 inches and 2-5 pounds, flounder hunker down in sandy or muddy bottoms, waiting to pounce on passing prey. Look for them around structure in shallow coastal waters, especially during fall when they're fattening up before winter. Flounder fishing requires patience and finesse – use light tackle and present your bait slowly along the bottom. Live minnows or mullet are top baits, but soft plastics work too. When you feel that telltale "thump," give 'em a second before setting the hook. The fight isn't spectacular, but the table fare is excellent. Pro tip: target sandy patches near grass beds or oyster reefs during outgoing tides for best results.

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Vehicle Guest Capacity: 4
Manufacturer Name: Yamaha
Maximum Cruising Speed: 35
Number of Engines: 1
Horsepower per Engine: 300